Beef Pricing

How much beef is right for you?

Just as each animal varies in its size and structure, so does the meat it provides! Your boxes may be filled with slightly different cuts and weights but this is what you can typically look forward to putting in your freezer if you order a quarter, half or whole beef...and if you’re looking for a larger or smaller quantity than what’s listed, let us know. We would love to work with you!

Quarter Beef
$650 ($150 deposit)
  • Approximately 100 pounds of meat
  • About 20 steaks, in a combination of ribsteak, t-bone, sirloin, tenderloin, round & cube
  • 8-10 roasts including chuck, sirloin tip, arm, rump & round (each are about 3 pounds)
  • Stew meat
  • Short ribs
  • Around 40 pounds of ground beef
  • fills About 4 cu ft of freezer space
  • feeds 2 people for a year with moderate usage
Half Beef
$1,200 ($300 deposit)
  • Approximately 200 pounds of meat
  • About 36 steaks, in a combination of ribsteak, t-bone, sirloin, tenderloin, round, flank & cube
  • 12-14 roasts including chuck, sirloin tip, arm, rump & round (each are about 3 pounds)
  • Stew meat
  • Short ribs
  • Brisket
  • Around 80 pounds of ground beef
  • Fills about 7 cu ft of freezer space
  • Feeds 4 people for a year with moderate usage
Whole Beef
$2,400 ($600 deposit)
  • Approximately 400 pounds of meat
  • About 75 steaks, in a combination of ribsteak, t-bone, sirloin, tenderloin, round, flank & cube
  • 25-30 roasts including chuck, sirloin tip, arm, rump & round (each are about 3 pounds)
  • Stew meat
  • Short ribs
  • Brisket
  • Around 160 pounds of ground beef
  • fills about 14 cu ft of freezer space
  • feeds 6 people for a year with moderate usage